Easy
Iced Mocha Recipe
DIY Delight
This Iced Mocha Latte
is the ultimate fusion of coffee and chocolate. Velvety espresso blended with decadent chocolate and poured over ice — it’ll leave you refreshed, energized, and oh-so-satisfied!
5-Step Recipe
– 2 shots espresso
– 2 tbsp chocolate syrup
– 4-6 oz milk of your choice – Ice cubes – Optional toppings: whipped cream, chocolate shavings
INGREDIENTS
Ingredient Notes
Brew 2 shots of espresso (or ½ cup of strong coffee). Allow to cool slightly, then transfer to a glass.
1. Pull your shots.
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Add the chocolate syrup (or cocoa powder) to the coffee to make it a mocha.
2. Add the chocolate.
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Add milk to the coffee mixture and mix.
3. Combine with milk.
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Fill your drinking glass with
a cup of ice and pour
the mocha latte on top.
Stir gently.
4. Chill.
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Top the iced mocha with whipped cream, extra chocolate drizzle, and a sprinkle of chocolate shavings or cocoa powder.
5. Garnish and enjoy!
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For more tips and tricks for making an iced mocha at home, head
to the blog!
CLICK HERE