— 1 teaspoon matcha powder — 1 shot of espresso (or 1/2 cup of strong-brewed coffee) — 1/2 cup your milk of choice — 1 teaspoon honey or sweetener of choice
1. Prepare a shot of espresso or brew a strong cup of coffee. 2. In a separate bowl, whisk 1 teaspoon of matcha powder with hot water (about 1/4 cup) until it forms a smooth paste.
3. Heat up 1/2 cup of milk, then pour into the matcha paste and stir well to combine. 4. Pour the matcha milk into your cup of espresso or strong coffee and stir gently.
Taste your completed matcha coffee and add sweetener if desired.
Play around with the amount of matcha and type of milk to concoct your perfect drink!